- This position is responsible for servicing guests in the Café and/or Chophouse by seating guests, taking orders, serving food and collecting money efficiently, accurately and timely.
- This position is also responsible for performing assorted side duties, including but not limited to: setting tables, filling condiment containers, cleaning and other duties as necessary.
- This position requires the server to maintain complete knowledge of all menu items, their prices, method of preparation and availability.
- Servers ensure that assigned areas are kept clean and orderly.
- Must have experience as a food server in a casino environment or in a casual and/or fine dining environment.
- Must possess outstanding interpersonal communication skills, providing courteous and efficient food and guest services.
- Must have the ability to speak and understand English.